Experience a luscious blend of fruity flavors and creamy textures with our Decadent Fruit Salad. This delightful recipe brings together a vibrant mix of tropical fruit cocktail, crushed pineapple, cherry pie filling, and fresh bananas, all enveloped in a rich, creamy dressing made from sweetened condensed milk, sour cream, and Cool Whip. Perfect for potlucks, family gatherings, or a refreshing treat on a warm day, this fruit salad is both easy to prepare and irresistibly delicious. The combination of tangy and sweet notes, coupled with a smooth, velvety consistency, makes this dessert a standout favorite that will leave everyone craving more.
Ingredients
- 1 can (15 oz) chunky tropical fruit cocktail, drained
- 1 small can (8 oz) crushed pineapple, drained
- 1 can (21 oz) cherry pie filling
- 2 bananas, sliced
- 1 can (14 oz) sweetened condensed milk
- 8 oz sour cream
- 1 package (8 oz) Cool Whip, thawed
Directions
- In a large bowl, combine the Cool Whip, sweetened condensed milk, and sour cream until well mixed.
- Gently fold in the fruit cocktail, crushed pineapple, cherry pie filling, and sliced bananas.
- Cover the bowl and refrigerate the salad for at least four hours to allow the flavors to meld.
- Serve chilled and enjoy!
