Southern Fried Salmon Patties

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You need a quick recipe for lunch , this Southern Fried Salmon Patties are the best one .
Super tasty, crispy and you’ll make it in just 20 minutes.


1 large egg.
3 tablespoons mayonnaise.
3 tablepsoons flour.
3 tablespoons cornmeal.
3 tablespoons chopped onion.
1 canned salmon.


FIRST STEP: In a large bowl whisk together flour and cornmeal, then drain salmon and place it in the bowl, add chopped onion, mayonnaise, egg, salt and pepper to taste, mix until well combined.
SECOND STEP: Shape the mixture into patties about the size of an average burger or less.
LAST STEP: Heat oil for frying, cook until browned each side.Remove from oil and serve immediately with your favorite dipping sauce.


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