Chewy Coconut Bars

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These chewy bars boast a perfect harmony of flavors and textures, making them an irresistible indulgence for any dessert enthusiast. The carefully crafted recipe involves a unique method of browning butter to enhance its nutty undertones, combined with the luscious sweetness of brown sugar and the exotic touch of shredded coconut. With a simple yet precise preparation, these Coconut Chewies emerge from the oven with a golden-brown crust, delivering a chewy and flavorful experience in every bite. Elevate your baking repertoire with this easy-to-follow recipe that guarantees a symphony of taste, leaving you with a batch of decadent bars that are as visually appealing as they are delicious.


  • ½ cup of melted butter
  • 2 cups of brown sugar
  • 2 eggs
  • 2 teaspoons of vanilla extract
  • 1 ½ cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of salt
  • 1 ½ cups of sweetened shredded coconut

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